Our eggplants are finally starting to produce! I picked this first one the other day. It's a little bigger than I usually let them go, but I am excited about cooking it!
Brown Butter Financiers
-
One my favorites, of all French pastries, is the financier. Enriched with
nuts, and moistened with butter, almost every bakery you go into has them.
They c...
1 week ago
No comments:
Post a Comment