My closest companion as of late: a big, beautiful pale yellow tower of Hartzler unsalted butter. We buy it in 2 pound rolls, and I can work my way through one in a day, easily. Because I have been using butter so much lately, I have been able to observe its changing colors over the seasons, from off-white with just a hint of yellow to its current beautiful golden hue. You can really taste the pasture in their butter, just as you can in their milk, which is the only milk we ever buy. Try it sometime; you won't be sorry!
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