Yesterday morning we braved very soggy conditions to go and pick blueberries. It poured, we got soaked, but we also came home with about 15 pounds of berries! Over the next few days these beauties will be frozen, baked, or preserved, and we will sell those results at the farmer's markets. We will probably head out again next week for even more!
Panettone Bread Pudding
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I’m somewhat of a grump about bread pudding. It’s not that I don’t like it,
but to me, bread pudding is something you eat at home, like fruit salad. I
don’...
1 week ago
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