Yesterday morning we braved very soggy conditions to go and pick blueberries. It poured, we got soaked, but we also came home with about 15 pounds of berries! Over the next few days these beauties will be frozen, baked, or preserved, and we will sell those results at the farmer's markets. We will probably head out again next week for even more!
chicken salad for celery enthusiasts
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I’m not sure if this is a sign of hitting a certain age — like a sudden
interest in bird feeders (check, and please tell me about yours), or
beekeeping (...
4 days ago

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