We went to MoMBA today to watch my younger brother race "fast laps" on his big 3-0 birthday, a kick-off to the mountain bike season. A food truck was supposed to show, but never did, so we were left scrambling for dinner. So, gyros it was:
pumpkin basque cheesecake
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It’s been 17 months since I first questioned whether anyone even needed
another recipe for a basque cheesecake — the burnished, custardy and
uncluttered ...
1 week ago
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