Day 150

Stop!  Do not ever throw out bananas that look like this away!  They could even be darker than this, black even!  These are perfect baking bananas.  I throw these in a ziploc bag and put them in the freezer; I don't even peel them.  Once I get a full bag of them, I take them out and make all sorts of tasty things: bread, cookies, etc.  Don't freak out when you see they've turned like, completely black and oozy.  It's almost like they've caramelized.  Trust me, they will add amazing flavor to your banana-laden baked goods.

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