Cornmeal dusted, pan-fried monkfish medallions (later smeared with a raspberry honey mustard sauce, different, but tasty), local salad greens with blueberries.
cucumber crunch salad with tofu
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Is it too hot to cook? Does the thought of even turning on the microwave
feel like it might tip you too close to the surface of the sun? We are long
over...
5 days ago
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