Day 49: Rehearsal night dinners are always pretty unexciting, seeing as we have to eat early (You do NOT want to sing on a full stomach, and no one wants you belching your meal during rehearsal!) and light. So here we have a quick produce-drawer stir-fry with Rooster Juice, aka Sriracha. And since I can't just sit with nothing to look at, a little food reading to boot. Happy Monday, or something.
crunchy brown butter baked carrots
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My strongest opinion on Thanksgiving sides is that whenever possible, they
should come in a casserole dish (or its chic French cousin, a gratin). I
don’t...
2 days ago
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