Day 31: I like bowls of things. This one consists of three layers: mashed celery root and parsnip, sauteed kale and onion, "kitchen sink" sausage from the Smoking Goose in Indianapolis. If you haven't tried any of their products, DLM carries several, and they are all wonderful.
pumpkin basque cheesecake
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It’s been 17 months since I first questioned whether anyone even needed
another recipe for a basque cheesecake — the burnished, custardy and
uncluttered ...
1 week ago
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