Day 13: Home-made "pop" tarts (I made two varieties: tart cherry and plum.). I have to be honest, these were quite the pain in the arse. I don't know if this is due to the fact that they are, in fact labor intensive, or that I really wasn't in a pastry frame of mind. Either way, they'll do for a first attempt. I will probably give it another go, but probably not for a good while.
steamed artichokes
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Artichokes are my favorite vegetable. My favorite way to eat them is the
way I have my whole life: cooked whole, each leaf dipped in a sharp lemony
sauce...
1 week ago
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