So, I make a lot of jam, and there's just not enough toast to put it on. Nor do I eat toast that often. I do get asked quite a bit what other uses preserves may have, and this is one of my quick everyday ideas:
Perfectly tangy yogurt from Snowville Creamery paired with Maple Bourbon Peach Butter. Great for breakfast or an afternoon snack.
No comments:
Post a Comment