In an effort to avoid produce waste, I threw together a quick "mess" of a supper the other night: Rainbow chard, kale, carrots, and rice cooked down in sun-dried tomato water. Tasty and quite wholesome to boot.
baked potatoes with crispy broccoli and bacon
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Unless you’re living your life better than me (probably!), I bet it’s
probably been way too long since you last had a baked potato for dinner —
or, as th...
2 weeks ago
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