We went to MoMBA today to watch my younger brother race "fast laps" on his big 3-0 birthday, a kick-off to the mountain bike season. A food truck was supposed to show, but never did, so we were left scrambling for dinner. So, gyros it was:
skillet baked macaroni and cheese
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I hadn’t planned to spend most of the fall to date making skillets upon
skillets of baked, gooey, decadent macaroni and cheese, though given the
state of...
1 day ago
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