Comfort food like my Mom used to make: creamed chicken over biscuits. I added a splash of vermouth and a bunch of fresh herbs, just to make it a little cheeky. Yum.
skillet baked macaroni and cheese
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I hadn’t planned to spend most of the fall to date making skillets upon
skillets of baked, gooey, decadent macaroni and cheese, though given the
state of...
1 day ago
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