3.3.13

Day 62: And So It Begins...

The problem with starting new things is that you have to start at the very beginning...

I always have this strange notion in my head that when I try a new thing it will somehow magically turn it exactly how I want it, no changes, no experimenting required.  Than reality hits me on the back of the head.  

Today I made these lovely cookies.  Chocolate and stout cookies, with a lovely light texture, but...

They are missing that bitter chocolate stouty edge.  I will have to take a trip to the beer store and try again.  And probably again.

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