Day 23: Simple meals are often the most satisfying. No pretention or complication here; just good, honest flavors. Sausage (From our stash from Cochon Butcher in NOLA. Please, please go there. It is so stinkin' good), sauteed red kale, sauteed apples, and popovers, which are as simple and easy as baking comes. Satisfied family with satisfied stomachs. See you tomorrow.
skillet baked macaroni and cheese
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I hadn’t planned to spend most of the fall to date making skillets upon
skillets of baked, gooey, decadent macaroni and cheese, though given the
state of...
1 day ago
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