Day 47: Ah, strawberries, ah spring. This is about the point in winter where I really start itching for longer days and warmer breezes, for green and blossoms, for a new menu. I know it will come. And then I can eat strawberries.
miso chicken and rice
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How do you cook when your kitchen isn’t available for kitchen-ing? On a
Sunday last April, I awoke at the crack of dawn jet-lagged from an
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4 hours ago

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