It's the end of the month, which means I am trying to responsibly use up all the little bits of things left in the fridge so I can attempt to keep from blowing our food budget completely out of the water. Between all this baking and my weakness for collecting foodstuffs, I have been grossly unsuccessful. Sigh...
Anyway, I had several odds and ends hanging out, and I needed to put something together that the dear husband could tackle while we were melting away at track practice. So, we had waffles. Oat, peach, rhubarb, bacon, buttermilk waffles to be exact. So take that leftover bits!
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